Anarbagh (Franklin Ave) - Los Angeles, CA 90027 (Menu & Order Online)

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APPETIZERS

Samosa (2 Pieces)

Crisp turnover stuffed with mildly spiced potatoes and peas or mildly spiced ground lamb and peas.

Onion Bhaji (2 Pieces)

Deep-fried onion balls.

Vegetable Pakora

Mixed deep-fried vegetable fritters.

Mixed Vegetarian Appetizer for Two

Onion Bhaji, Vegetable Samosa, Vegetable Pakora, and one Potato Kabob.

Deep-fried potatoes that have been cut into rectangular strips.

Papadam (4 Pieces)

Crispy crackers.

Three piecees of diced chicken marinated in yogurt, Indian spices, and herbs baked in a tandoor clay oven.

Three piecees of diced lamb marinated in yogurt, Indian spices, and herbs baked in a tandoor clay oven.

Five pieces of evenly cut ground lamb marinated in yogurt, Indian spices, and herbs baked in a tandoor clay oven.

Assorted Appetizers for Two

Vegetable Samosa, Onion Bhaji, Chicken Tikka (2pcs), Seekh Kebab (2pcs), and Lamb Tikka.

Tandoori Chicken Wings

Delicious chicken wings marinated in yogurt, Indian spices, and herbs, baked in a tandoori oven.

Deep-fried squid made in chickpea batter (Besan) marinated in special mild spices.

Deep-fried paneer in chickpea batter (Besan) marinated in special Indian mild spices.

Deep-fried chicken in chickpea batter (Besan) marinated in special Indian mild spices.

Deep-fried fish in chickpea batter (Besan) marinated in special Indian mild spices.

SOUPS

Mulligatawny Soup

Lentil soup with carrots, celery, and lemon.

Diced deep-fried chicken tikka in a lentil soup base with carrots, celery, and lemon.

SALADS

Mixed Green Salad

Assorted mixed greens (lettuce, cabbage, cucumber, carrots). Honey mustard dressing on the side.

Assorted mixed greens, shredded tandoori chicken topped off with fresh cilantro. Honey mustard dressing on the side.

Assorted mixed greens with chickpeas, crumbled paneer, and mushrooms. Honey mustard dressing on the side.

CHEF'S SPECIALS

These are traditional Indian exotic dishes cooked with a unique blend of herbs, spices, chopped green peppers, tomatoes, and onions cooked in a "Balti". À la Carte dishes come alone, rice is not included.

ANARBAGH SPECIAL DINNERS

2 pieces Vegetable Samosa, 2 soups, Chicken Tandoori, choice of one Chicken, Fish, or Lamb Dish, choice of one Vegetarian Dish, rice, regular naan, raita, and gulab jamun (2pcs).

Vegetarian Dinner For Two

Choice of three vegetarian dishes, rice, 2 soups, regular naan, raita, and gulab jamun (2pcs).

TANDOORI SIZZLERS

Everything made according to your choice: very mild, medium, hot, or very hot. À la Carte dishes come alone, rice is not included.

Boneless seabass marinated in mild Indian herb and spices then baked in clay oven tandoor. Topped off with grilled bell peppers and onions. *Nut-Free*

Chicken Tandoori

Fresh chicken with bone marinated with mild Indian spices and herbs, then baked in a tandoor clay oven. Topped off with grilled bell peppers and onions. *Nut-Free*

Shrimp Tandoori

Fresh jumbo shrimp (with tail) marinated with mild Indian spices and herbs, then baked in tandoor clay oven. Topped off with grilled bell peppers and onions. *Nut-Free*

Mixed Tandoori Grill

1 piece Chicken Tandoori, 2 pieces Chicken Tikka, 1 piece Lamb Tikka, and 2 pieces Seekh Kabob topped off with fresh green bell peppers and onions. *Nut-Free*

Diced boneless chicken marinated with mild Indian spices and herbs, then baked in tandoor clay oven. Topped off with grilled bell peppers and onions. *Nut-Free*

Lamb marinated with mild Indian spices and herbs, then baked in tandoor clay oven. Topped off with grilled bell peppers and onions. *Nut-Free*

Fresh cottage cheese marinated with mild Indian spices and herbs topped off with fresh bell peppers and onions, made to perfection. *Nut-Free*

Fresh tofu marinated with mild Indian spices and herbs topped off with fresh bell peppers and onions, made to perfection. *Nut-Free*

Fresh lobster prepared in our secret sauce and plated with bell peppers and onions. A royal dish! *Nut-Free*

Ground lamb mixed with fresh Indian herbs and spices, formed into skewers, and served sizzling from tandoor clay oven. Topped off with grilled bell peppers and onions.

Lamb with bone marinated in mild Indian spices and herbs. *Nut-Free*

VEGETARIAN À LA CARTE

Everything made according to your choice: very mild, medium, hot, or very hot. À la Carte dishes come alone, rice is not included.

Potatoes, cauliflower, and freshly diced tomatoes in onion gravy sauce. *Nut-Free*

Potatoes cooked with peas and freshly diced tomatoes in onion gravy sauce. *Nut-Free*

Okra made with freshly diced tomatoes in light onion gravy sauce (not a saucy dish). *Nut-Free*

Potatoes and freshly diced tomatoes cooked in onion gravy sauce. *Nut-Free*

Cauliflower Bhaji

Cauliflower made with freshly diced tomatoes in onion gravy sauce (not a saucy dish). *Nut-Free*

Fresh garbanzo beans cooked with diced tomatoes in an onion and tomato sauce. *Nut-Free*

Eggplant Bharta

Roasted eggplant sautéed with onions and spices in onion gravy sauce with light dairy cream. *Nut-Free*

Includes light coating of bread crumbs. Cheese and mixed vegetable balls served in a creamy onion gravy sauce. *Nut-Free*

Fresh peas and cheese cooked with onion gravy and creamy sauce. *Nut-Free*

Cheese cooked in thick Karahi sauce (made with sliced ginger and chopped onions). *Nut-Free*

Tofu cooked in thick Karahi sauce (made with sliced ginger and chopped onions). *Nut-Free*

Potato, spinach, and freshly chopped tomatoes in onion gravy sauce. *Nut-Free*

Lentils cooked with minced garlic and spinach in special sauce. *Nut-Free*

Cooked with fresh spinach, diced tomatoes, and mushrooms in onion gravy sauce. *Nut-Free*

Spinach and cheese cooked with onion gravy sauce and cream. *Nut-Free*

Spinach and tofu cooked with onion gravy sauce and cream. *Nut-Free*

Cheese cooked with onion gravy and light creamy sauce. *Nut-Free*

Yellow lentils cooked with butter and fresh garlic. *Nut-Free*

Vegetable Coconut Curry

Mixed vegetables cooked with coconut milk and onion gravy sauce.

Vegetable Curry

Mixed fresh vegetables cooked in an onion gravy sauce.

Vegetable Korma

Cooked with ginger and garlic in onion gravy and cream sauce.

Vegetable Masala

Mixed vegetables made in creamy tomato gravy (masala) sauce.

Cauliflower and peas in a curry sauce. *Nut-Free*

Deep-fried paneer made in creamy tomato gravy (masala) sauce.

Mushrooms sautéed in onions and herbs and a mild spice. *Nut-Free*

Mixed vegetables cooked with fresh flavorful garlic. *Nut-Free*

CHICKEN À LA CARTE

Everything made according to your choice: very mild, medium, hot, or very hot. À la Carte dishes come alone, rice is not included.

Chicken Volcano

Chicken cooked in a very spicy sauce. Hot! *Nut-Free*

Chicken Coconut Curry

Chicken cooked with coconut milk and special sauce. *Nut-Free*

Boneless white meat cooked in an onion gravy sauce. *Nut-Free*

Boneless white meat cooked with ginger, crushed almonds, and dairy cream in onion gravy-based sauce.

Boneless white meat cooked with tomatoes in onion gravy sauce. *Nut-Free*

Chicken Makhani (Butter Chicken)

Boneless sliced tandoori chicken (both dark and white meat) cooked in buttery tomato gravy sauce.

Chicken Mango Masala

Boneless white meat made in onion gravy and sweet chunky mango sauce. *Nut-Free*

Chicken Mushroom

Boneless white meat made in onion gravy sauce and sliced mushrooms. *Nut-Free*

Chicken Pasanda

Boneless white meat cooked in yogurt, onion gravy and mint sauce.

Boneless white meat cooked with flavorful fresh, minced garlic in onion gravy sauce. *Nut-Free*

Boneless white meat cooked with fresh spinach, tomato, and onion gravy sauce. *Nut-Free*

Chicken Tikka Masala

Boneless chicken tikka sautéed in creamy sauce and tomato gravy (masala sauce) (light amount of nuts).

Chicken Vindaloo

Boneless white meat prepared with lemon juice and potatoes in onion gravy sauce. *Nut-Free*

Boneless white meat cooked with ground spices, tomatoes, bell peppers, onions, and herbs in onion gravy sauce. *Nut-Free*

LAMB À LA CARTE

Everything made according to your choice: very mild, medium, hot, or very hot. À la Carte dishes come alone, rice is not included.

Our house special. Boneless lamb made in a thick onion gravy sauce, mixed with chopped bell peppers and onions. *Nut-Free*

Boneless lamb cooked in an onion gravy sauce. *Nut-Free*

Lamb Coconut Curry

Boneless lamb cooked with coconut milk and onion gravy sauce. *Nut-Free*

Boneless lamb cooked with fresh ginger and mild spices in onion gravy sauce. *Nut-Free*

Boneless lamb cooked in a very spicy sauce. Hot! *Nut-Free*

Boneless lamb cooked with ginger-garlic sauce, nuts, cream, and herbs mixed with onion gravy sauce.

Boneless lamb made in tomato gravy (masala) sauce (light amount of nuts).

Lamb Mango Masala

Boneless lamb made in tomato gravy (masala) sauce and sweet chunky mango sauce. *Nut-Free*

Boneless lamb made in onion gravy sauce with sliced mushrooms and tomatoes. *Nut-Free*

Boneless lamb sliced and cooked in yogurt and mint sauce mixed in with onion gravy sauce (light amount of nuts).

Boneless lamb cooked with flavorful fresh, minced garlic in onion gravy sauce. *Nut-Free*

Boneless lamb cooked with chopped fresh spinach and tomatoes in onion gravy sauce. *Nut-Free*

Boneless lamb curry with a touch of lemon juice and potatoes in onion gravy sauce. *Nut-Free*

Boneless lamb cooked with tomatoes, onion, and bell peppers in a thick onion gravy sauce. *Nut-Free*

Lamb Rogan Josh

Boneless lamb curry mixed with herbs and spices in onion gravy sauce topped off with sliced fresh tomatoes, onions, and bell peppers. *Nut-Free*

SEAFOOD À LA CARTE

Everything made according to your choice: very mild, medium, hot, or very hot. À la Carte dishes come alone, rice is not included.

Boneless fish (seabass) cooked in an onion gravy sauce. *Nut-Free*

Boneless fish (seabass) cooked in a very spicy sauce. Hot! *Nut-Free*

Boneless fish (seabass) curry with a touch of lemon juice and potatoes in onion gravy sauce. *Nut-Free*

Fish Mango Masala

Boneless fish (seabass) made in tomato gravy (masala) sauce and sweet chunky mango sauce. *Nut-Free*

Boneless fish (seabass) cooked in a tomato gravy (masala) sauce (light amount of nuts).

Boneless fish (seabass) cooked with ground spices, tomatoes, bell peppers, onions, and herbs in onion gravy sauce. *Nut-Free*

Boneless fish (seabass) cooked with flavorful fresh, minced garlic in onion gravy sauce. *Nut-Free*

Shrimp cooked with flavorful, fresh minced garlic in onion gravy sauce. *Nut-Free*

Shrimp Mushroom

Shrimp made in onion gravy sauce with sliced mushrooms and tomatoes. *Nut-Free*

Shrimp Coconut Curry

Shrimp cooked with coconut milk and onion gravy sauce. *Nut-Free*

Shrimp cooked in an onion gravy sauce. *Nut-Free*

Shrimp cooked in a very spicy sauce made with a chili-based sauce and onion gravy. Hot! *Nut-Free*

Shrimp cooked with ginger and garlic in onion gravy and cream sauce.

Shrimp made in a creamy tomato gravy (masala) sauce (light amount of nuts).

Shrimp cooked with chopped fresh spinach and tomatoes. *Nut-Free*

Shrimp Vindaloo

Shrimp curry prepared with lemon juice and potatoes in an onion gravy sauce. *Nut-Free*

Shrimp Chili Masala

Shrimp made in creamy tomato gravy (masala) sauce with sliced green chilies (light amount of nuts).

Shrimp cooked with ground spices, tomatoes, bell peppers, herbs, and a thick curry. *Nut-Free*

BIRYANI & RICE

Anarbagh Special Biryani

Rice flavored with Indian spices and herbs with chicken, shrimp (no tail), and lamb.

Highly aromatic basmati rice flavored with saffron.

Chicken Biryani

Chicken cooked with aromatic rice and flavored with saffron.

Rice cooked with peas, butter, and saffron.

Lamb cooked with aromatic rice and flavored with saffron.

Mushroom Biryani

Mushrooms cooked with aromatic rice and flavored with saffron.

Spinach cooked with aromatic rice and flavored with saffron.

Shrimp cooked with aromatic rice and flavored with saffron.

Vegetable Biryani

Vegetables cooked with aromatic rice and flavored with saffron.

Eggs cooked with aromatic rice and flavored with saffron.

Jeera Rice (Cumin Rice)

Aromatic rice made with cumin.

Aromatic rice with raisins & cashews.

BREADS

Made in tandoor clay oven.

Indian tandoori bread.

Garlic Basil Naan

Traditional naan with garlic and basil.

Traditional naan with garlic and onion mixed with cilantro.

Traditional naan stuffed with cheese.

Bread stuffed with herbs, potatoes, and peas.

Traditional naan stuffed with chicken.

Traditional naan stuffed with onions and herbs.

Traditional naan stuffed with coconut and raisins.

Buttered and layered whole wheat bread.

Whole wheat flatbread.

CONDIMENTS

Preserved sweet mango.

Mixed Mango Pickle

Preserved sour, spiced mango.

Fresh homemade yogurt mixed with cucumbers and spices.

Chopped Carrot Pickle

DESSERTS

Traditional crispy dessert made with many layers of phyllo dough which are separated with butter and nuts.

Small round ball made with milk and wheat flour soaked in flavored syrup.

Homemade Indian ice cream made from pistachio nuts and cream.

Mango Ice Cream

Homemade Indian ice cream made from mango and cream.

Sweet soft small patty-shaped cottage cheese cooked with pistachio nuts, served in thickened milk.

Decadent, made with rice, milk, nuts, and coconut shavings.

BEVERAGES

Yogurt and mango shake.

Strawberry Lassi

Yogurt and strawberry shake.

Masala Tea with Milk

Coke, Diet Coke, Sprite, or Root Beer.

PARTY TRAYS

Serves 8 to 10 people. A 24-hour notice is required.

Chicken Tikka Masala Entrée

Chicken Tikka Entrée

Tandoori Chicken

Chicken Biryani

Vegetable Curry

Veggie Masala Entrée

Steamed Basmati Rice

16 oz. portion.

16 oz. portion.

Vegetable Samosa

OFFICE CATERING

Package 1 (Party)

Includes 1 shrimp or fish entrée, 1 chicken entrée, 1 veggie entrée, rice, plain naan, and dessert.

Package 2 (Party)

Includes 1 lamb entrée (excludes Lamb Chops), 1 chicken entrée, 1 veggie entrée, rice, plain naan, and dessert.

Package 3 (Party)

Includes 3 vegetables, rice, plain naan, and dessert.

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